If baking is a science, then cooking is an art because there is a lot more flexibility in how much you can experiment with! I love crafting pretty meals that taste delicious, but for my busy schedule, I love quick and easy meals even more. I’ve gotten the meal prep routine down and am adding recipes every week to my repertoire.
These Ally Cooks Food posts will go over recipes that I’ve made (and how to make them!) as well as my strategies in meal prep and grocery shopping.
All Ally Cooks Food posts here.